Our Original Crust
Papa John’s Original Crust is made with a proprietary blend of high protein flour, Which gives our crust a hearty texture.
We make our dough with bottled water to ensure product consistency in every bite.
Our dough is always fresh, never frozen and never oily.
We allow it to proof slowly and age naturally to reach its full flavor.
Papa John’s tomato sauce is made from fresh vine-ripened tomatoes that are grown in rich, fertile soil and harvested at the peak of summer ripeness.
Our tomatoes are fresh-packed within an average of 6 hours oh harvest to maximize their fresh flavor. Our sauce only contain natural ingredients and savory spices cooked to the ideal thickness.
High Quality Meats And Mozzarella Cheese
Papa John’s use 100% real chicken, pork made with no filters. Our high quality meats are seasoned to perfection to give you great tasting toppings. To top it off, we use only real Mozzarella Cheese.
Upon careful selection, we offer the freshest vegetable toppings such as onions, green peppers, mushrooms and tomatoes, which we slice fresh in the restaurants. We even import our black olives from the fertile soil of Southern Spain and import our Pepperoncinis from Greece and Turkey.
Sometimes it’s the little things that can make a big difference. That’s why we include two free pepperoncinis with every pizza. With every Original Crust Pizza, You get one special pizza.